Crunchy crinkle cut potato chips made from 100% high quality imported potatoes in Roti Prata with Fish Curry Flavour. Roti Prata is a South Indian flatbread that is crisp on the outside but soft inside. A dough and ghee mixture is masterfully flattened and flipped until it becomes a thin layer, then pan-fried. Ingredients can be added to the prata, but it is yummy even when eaten plain! The prata is usually paired with a savoury curry, and has become a perennial Singapore favourite!
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